Sausage! As in Expats find many ways to start businesses in Uruguay

Image of their price list
“J and M Sausage” product list.

Some of us start web and social media businesses, some of us write books, some run hotels, some have farms. Some make sausage! A Costa de Oro region expat business near Atlántida Uruguay, “J and M Sausage”, does exactly that. More about them at our new regional site.

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Mark Mercer

Site co-owner Mark Mercer. AKA Marcos Cristoforo Mercer, AKA the Fuzzy Wanderer. Expat from USA living in Uruguay as of mid-2012, after "test-driving" it for a few months in 2011 and early 2012. Married to Lisamaria, AKA well-known travel and fitness writer Lisa Marie Mercer. Follow Mark on Twitter @mcmxs and his many other sites, which you can find at I write and engage about many of my other interests, on Google+ at

One thought on “Sausage! As in Expats find many ways to start businesses in Uruguay”

  1. GREAT to hear that so many talent is coming down to Uruguay, to contribute to the wonderful people and incredibly positive land here! And some of us “just remain” planetary threat forecasters but choose their spot very carefully (yours sincerely) — because Uruguay has LOW ‘planetary risk’ (no hurricanes, no blizzards, no earthquakes, no tsunami risk despite it have a long coastline, no volcanoes, no major diseases, and no major drought) — and THAT, my friends, will be VERY important in years a-comin’!

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